Named after the historic town of Hoi An in Vietnam, the restaurant offers traditional dishes like cao lầu noodles and banh mi sandwiches.
The menu features signature items such as pho beef get more info noodle soup, grilled pork rice paper rolls (nem lụi), and fragrant seafood hotpot.
The restaurant’s commitment to quality has made it popular among both locals and expatriates seeking Vietnamese cuisine in Singapore.